Through genetic modification (GM) the properties of plants, bacteria or yeasts can be changed. As increasingly more consumers add value to sustainable food, they opt for foods that were produced without the use of genetic technology.
With the support of numerous stakeholders, the German organisation VLOG (Verband Lebensmittel ohne Gentechnik) developed a uniform production and test standard for this; “Without Genetics”.
If consumers see the “Ohne Gentechnik” seal on a product, they can be assured that no genetically manipulated ingredients have been added. Expert Cheese gladly provides consumers with the opportunity to make a well-considered choice.